Great Taste Award winner 2017. This delicious piccalilli is the perfect combination of traditional piccalilli and sweetcorn relish. Inspired by classic sweetcorn relish and the flavours of piccalilli, Hillside have combined the two creating something really unique. Packed with toasted spices and with a kick of heat on the finish, this is perfect for cooked ham and mature cheeses.
Hillside is a multi-award winning brand producing high quality chutneys, fruit for cheeses, sauces and biscuits on a farm in Devon. They have recently won at the Great Taste Awards, the Taste of the West Awards and Food Producer of the Year in Exeter Living.
Jay and his team are passionate about creating exciting and unusual flavour combinations using seasonal ingredients. They specialize in producing in small batches to retain the highest quality in every single product. Their products are used by many of the UK’s best chefs and sold in high quality independent stores. Alongside their awards, they too have supplied events such as Royal Ascot, Wimbledon, Lords Cricket Ground and the House of Lords.
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